Food Processing, Preserving & Packaging


Item Number: MPU10016W

Price: $949.00

Lesson topics include:

    • Pork slaughter and fabrication
    • Lamb carcass fabrication
    • Poultry processing
    • Cheese production
    • Food science
    • Agriculture based field trips
    • and many more!

This MPU™ includes:

    • 19 lessons
    • 53 days of teaching material
    • 491 min.
    • 119 slides
    • Teacher's Resource Guide

This Multimedia Pathway Unit will provide students with knowledge on processing, preserving and packaging food through many different interactive presentations, such as as in-depth tour of EXCEL Beef and Pork Plants. Students will also have the opportunity to take field trips to a large dairy cooperative processing plant and a supermarket, FeatherCrest Farms to see egg production and the U.S. Meat Animal Research Center. Other topics covered include poultry processing, cheese production and beef fabrication. This MPU comes with an Interactive Teacher's Resource Guide containing a lesson plan and a variety of worksheets, activities, notes and projects.