Vegetable Production

Microsoft® PowerPoint®

Duration: 33 slides

Item Number: CEV70041W

Price: $64.00

Lesson topics include:

  • Historical crops
  • Vegetable markets
  • Nutritional value
  • Planting
  • Watering
  • Fertilizing
  • Harvesting
  • and many more!

Learn the history of various types of vegetable crops and markets in this presentation. Vegetables' nutritional importance and classification play an important role in their production. Students will be exposed to factors in site selection (i.e., soils, water, environmental conditions and varieties), planting (i.e., preparation, methods, watering, fertilizing and pest control), harvesting and the benefits of home gardening.